Mi-Cuit Salmon
AED 65.00
Silky, delicate, restaurant-perfect
Quantity:
1
Description
Norwegian salmon cooked at the precise temperature that creates a silky, almost custard-like texture throughout. Lightly cured and gently warmed - the way Michelin-starred chefs prepare it. Served with a dill crème fraîche.
Nutrition Facts
Serving Size: 200g • 1 servings per container
420
Calories
35g
Protein
2g
Carbs
28g
Fat
Fiber0g
Sugar1g
Sodium380mg
Saturated Fat5g
Dietary Information
🌾 Gluten-Free💪 High Protein
Allergens
⚠️ Contains: Fish, Dairy
Ingredients
Atlantic salmon, dill, crème fraîche, butter, lemon, salt, pepper
Storage
❄️ Keep refrigerated at 0-4°C
Heating Instructions
🔥 Heat in oven at 160°C for 8-10 minutes or microwave for 2-3 minutes
1