Herb-Crusted Rack of Lamb
AED 125.00AED 145.00
4-bone rack, serves 2
Quantity:
1
Description
Premium Australian lamb rack, sous vide to a perfect medium-rare pink throughout, then finished with a fragrant herb and breadcrumb crust. Restaurant presentation, home convenience.
Nutrition Facts
Serving Size: 4-bone rack • 2 servings per container
580
Calories
42g
Protein
8g
Carbs
42g
Fat
Fiber1g
Sugar1g
Sodium520mg
Saturated Fat16g
Dietary Information
💪 High Protein
Allergens
⚠️ Contains: Gluten, Dairy
Ingredients
Lamb rack, breadcrumbs, rosemary, thyme, garlic, Dijon mustard, butter, parsley
Storage
❄️ Keep refrigerated at 0-4°C
Heating Instructions
🔥 Heat in oven at 180°C for 12-15 minutes until internal temp reaches 55°C for medium-rare
1